Stellenbosch Municipality empowers locals through culinary training
A group of 12 young people from the Stellenbosch municipal area recently graduated from a four-week culinary training programme...
Category: Food
Sistiese Fibrose keer nie dié jong besigheidsvrou nie
Toe Carmen Möller in 1997 met Sistiese Fibrose (SF) gediagnoseer is, het haar dokter nie verwag dat sy ouer...
Experts contribute to awareness around eating disorders
Be advised that this article makes mention of eating disorder behaviour. World Eating Disorders Day (WEDD) aims to bring...
Wynroete se glas loop oor ten spyte van pandemie
Ter viering van hul 50ste bestaansjaar, beplan die Stellenbosch Wynroete om ’n reeks feesvieringsgeleenthede deur die loop van die...
Provincial minister of agriculture visits local land reform project
The Western Cape provincial minister of agriculture recently visited two farms that form part of a local land reform project in order to see the impact of the farms on surrounding communities.
Nuwe besighede dui op vertroue in Stellenbosch se middedorp
Die opening van talle nuwe besighede in Stellenbosch se middedorp oor die afgelope jaar, dui daarop dat plaaslike inwoners...
Organic: future or faux?
The organic lifestyle takes on many different forms in various parts of the world. In a third world country...
Decanting the politics of food
The consumption, production and access to food is often viewed as an apolitical, more biological function of life. However,...
When Stellenbosch tourism locked down under level 3
Stellenbosch usually attracts a dynamic group of visitors, including students, pensioners, and both local and international tourists. But after...
Stellenbosch-based wineries flourish in Prescient Chardonnay report
Five Stellenbosch-based wineries featured on the top ten list of this year’s Chardonnay Report, convened by Wine Mag and...